割烹 かわはら

割烹 かわはら

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TEL 0466-44-8317

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    3. [Limited to course reservations] Shuttle service available!

    この画面をお店にご提示頂くか、印刷して来店時にお持ちください。

    • [Limited to course reservations]
      Shuttle service available!

      • 提示条件
        When booking
      • 利用条件

        Cannot be used in conjunction with other coupons or services / Valid only for course meals / Please contact us by phone for details.

    このクーポンが使えるコース

    • Yuri course

      Yuri course

      5500 yen(税込)

      For private room use, a 10% service charge will be added to the bill.

      • 8品
      • 2名~
    • Yamabuki Course

      Yamabuki Course

      7700 yen(税込)

      If you use a private room, we will charge a 10% service charge.

      • 9品
      • 2名~
    • Eel course

      Eel course

      7700 yen(税込)

      If you use a private room, we will charge a 10% service charge.

      • 7品
      • 2名~
    • Unaju

      Unaju

      4620 yen(税込)

      • 1名~
    • Special Course

      Special Course

      11000 yen(税込)

      If you use a private room, we will charge a 10% service charge.

      • 9品
      • 2名~
    • Japanese Black Wagyu Beef Steak Course

      Japanese Black Wagyu Beef Steak Course

      7700 yen(税込)

      For private room use, a 10% service charge will be added to the bill.

      • 9品
      • 2名~
    • Japanese Black Wagyu Beef Shabu-Shabu Course

      8250 yen(税込)

      For private room use, a 10% service charge will be added to the bill.

      • 8品
      • 2名~
    • Japanese Black Wagyu Beef Sukiyaki Course

      8250 yen(税込)

      For private room use, a 10% service charge will be added to the bill.

      • 8品
      • 2名~
    クーポン一覧へ戻る

    ご利用上の注意

    • クーポン情報は更新されます。クーポンをご利用の方は、画面キャプチャ機能などで保存していただくか、印刷して来店時にお持ち下さい。

    2024/04/12 更新

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    割烹 かわはら

    かっぽう かわはら

    • 住所
      神奈川県藤沢市円行2-27-9
    • アクセス
      About 3 minutes by car from the west exit of Shonandai Station on the Odakyu Enoshima Line, Yokohama Municipal Subway Blue Line, Sotetsu Izumino Line (about 17 minutes on foot)
    • 電話
      0466-44-8317
    • 営業時間
      Tuesday: 11:30~14:00 (Food LO 13:00 Drink LO 13:30) 17:00~21:00 (Cooking LO 19:00) Wednesday-Friday, the day before a holiday: 11:30-14:00 (Food LO 13:30 Drink LO 13:30) 17:00~21:00 (Cooking LO 19:00) Saturday: 11:30~14:00 17:00~21:00 (Cooking LO 19:00) Sundays and holidays: 11:30~14:00 17:00~20:00 (Cooking LO 19:00)
    • 定休日
      Moon

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